Sorry for being MIA yesterday. We were slammed with orders for Mothers Day plus had our two farmers markets, so we had no time in front of the computer. This brings me to our topic of discussion for today. One thing we have learned from others who share tips on blogging, etc. is readers like consistency. Well we are just throwing this out there that we are not consistent people (not that we like too, it just happens), it is mainly due to our bakery’s schedule. We enjoy doing both things here on our blog and making things for our bakery, and sometimes we have to make tough choices.
We love sharing things here on our blog, and we will continue, just our post may be a little random at times (like us and our eats!). We try our best to have a routine, but things always pop up unexpectedly, and we wanted to explain that we do feel bad every time we do not get do a post. ; ( We care deeply about our readers and felt you deserved to know how we roll over here, ; )
Anyways we hope you all still stick around for our all randomness! LOL!
Moving onto to our eats -
Our typically sauerkraut and avocado kale salad!
Fermented amaranth with local Red Russian Kale chopped up…remember our fermented quinoa! We did the same thing just this time with amaranth. Our bodies really like our grains (seeds) fermented!!
This is an avocado pudding topped with cacao nibs and yacon syrup.
A raspberry coconut kefir smoothie! A wonderful tart flavor!!!
Another great salad with local greens and pure2raw herb crackers.
Again Lori and I have a lot to talk about in terms of our blog. We have lots of plans for it and we would love any feedback. What would you like to see from us? We want our blog to be a place of inspiration, information, and just plain FUN!! And we will work on trying to be less random, key word is try! ; )
Have a great evening!
Till next time,