Happy Monday friends!
So happy to that everyone has been enjoying our almond butter fig socca
Delicious! I am craving it again
Promise it is mouth watering good!!!
Michelle and I did great at our weekend farmers markets!!!! Thanks again to all our customers who come out each week to support our bakery!!!
Some new items we had at the market:
Now who has fresh roasted peppers at their farmers market?
I do!!
The farmer next to me roasted peppers for his clients! It is pretty cool!
Does anyone have any unique things at their farmers markets? What is your favorite thing about farmers markets?
After unloading the cars and doing some cleaning Michelle and I usually whip up a green smoothie when we get back from the markets! We are both so thirsty and hungry that a green smoothie usually fixes both cravings
Dinner was roasted sweet potatoes and broccoli.
Our dessert Saturday night was our layered coconut bar
Sunday we enjoyed our fig almond butter socca for a brunch!
Our workout:
40 minute walk outside (it was so pretty out) plus some strength training exercises. It felt nice to get outside for our workout… I think fall is just around the corner!
A little bit later we made a new version of our avocado pudding.
Avocado, lemon, sunflower lecithin, stevia, dandelion greens, cucumber, cilantro, hemp seeds, and cacao nibs
Glorious. I really enjoyed this avocado pudding. It was not too sweet and and had great flavor!
Then I was craving something for dinner and this hit the spot
Roasted kabocha squash, garlic, and onions, on top of chopped romaine and fresh basil!
Not only did this dinner satisfy my cravings…. it was simple. Just the way I like my meals!
Dessert was a new dessert we played around with and sold at our weekend markets to get people’s feedback.
We call it our S&S bar because it is a sweet and savory dessert. Overall we are pleased with it, but might change just a few things
Well that is just some of our grub that we had this weekend. What was some of your favorite meals or snacks or desserts?
Stayed tuned we will be back later with another great recipe!
Other News:
We have been working on updating and fixing up our Twin Cakes Bakery online store. We have made a few changes already but plan to do more. Also we will be having a Labor Day Sale – 25% off any orders over $30! The sale starts this Thursday!
Till next time,
Lori
Pure2Raw Twin






















{ 11 comments… read them below or add one }
That fig socca looks to die for. I might just have to make it!!
Glad to hear the farmer’s markets went well.
The mixed berry crumb muffin looks amazing, as does everything else!
Ohhh that layered coconut bar looks fantastic!! And I love the idea of avocado pudding. I can’t get enough avocados lately, so I feel like that would be a fun new way to eat them!!
Hope you ladies have a wonderful start to your week!
Glad you two had a good weekend! I love roasted peppers! That must have smelled so good next to you. I love all the fresh things at farmer’s markets. Your muffins look delicious! Have a great week ladies!
Serena, yes it was a very nice to smell the peppers! It was a big hit at the market
THANKS!
They roast peppers like that at my farmers market too. I love them! So fresh and spicy!!!
Yum!!! Muffins are soooo good!
I love everything in this post! So hungry now!!
Can I make your same socca recipe with quinoa flour? I can’t have garbonzos. I want to make this fig and almond butter socca so bad- it looks so good!
Teresa, I am not sure how quinoa flour would work, but I say go for it and give it a try. Or if there is any other ‘bean’ you could have – you could try that. I guess I need to start playing around with other flours to see how it would do.
Sounds like you have an awesome Farmer’s Market! I was in Kansas all week and got to enjoy some AMAZING home-grown heirloom tomatoes from my friend’s farm… I miss them already!
Besides those tomatoes, the best thing I ate all weekend was wedding cake!! I’m suffering from a bit of a sugar-hangover, but it was totally worth it.
Wow!!!! All of these eats look out of control delicious. The avocado bowl looks so creamy + fluffy. The coconut bar is making me drool and the zucchini lasagna, from you recent post, looks SO fresh and delicious. Yummmm