baking

simple as pie

March 13, 2012

  we are still enjoying our take on quiche, frittata, whatever you would like to call it. Pin It we tend to have many names for recipes. you make something that is similar to something, but what do you call it? do you still call it what it is supposed to be, even though it [...]

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how to make pulp bread/crackers (raw and baked)

March 5, 2012

Happy Monday luvs! everyone have  a great weekend?? we sure did. enjoyed some relaxation as well as made a very big business decision for our bakery yesterday. more on that later. today we finally have the recipe you all have been waiting for….okay maybe our protein thin mints are more exciting than pulp bread-crackers, haha [...]

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chocolate fudge balls

March 1, 2012

hello luvs, thanks for all the sweet comments on our weekend away at Disney and we love hearing from you all about your favorite culinary oil (have you entered our giveaway?). we are still trying to get caught up from being out of town for a few days, but each day we get a little [...]

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brownie french toast for breakfast

February 29, 2012

who wants to join us for breakfast?? we made a fun breakfast over at Made By A Girl BROWNIE FRENCH TOAST you’re welcome  

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3 ingredient crustless quiche recipe

February 23, 2012

hello luvs, we have mentioned before how much we love quiches. and already made a kale veggie quiche that was very tasty. we consider these recipes of ours as crustless quiches because that is what we grew up with, but a few of you have mentioned it could be a frittatas. so call it what [...]

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walnut carob mini cakes

February 20, 2012

  we love our grain free sugar free mini cakes!   we are so thankful for Alex’s recipe idea! hard to believe you can get a cake out of just a few ingredients. now these cakes are not the average cake texture. they have a unique lightness and chew, plus have a little texture due to the [...]

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another cookie cake recipe

February 17, 2012

hello friends! first we want to say hello new readers!!  welcome to the crazy, fun, unpredictable, always changing blog run by us, lori and michelle. please chat with us on twitter or facebook. or check our our fun boards or videos (we got more coming!) our parents came for a short visit a few weekends [...]

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kale artichoke tomato quiche

February 7, 2012

Pin It quiche is one food we grew up on. our mom makes the best spinach quiche. it was something we always looked forward to eating and pretty sure mom was happy to see us loving spinach. then a few years ago we took out eggs from our diet. and quiche was always something we [...]

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last minute super bowl food ideas

February 4, 2012

just in case you may need a few more ideas for great super bowl recipes we got you covered. nothing like being last minute. guess better now then never. you might remember some of these as they are some favorite recipes of ours. beer green socca (can’t have a party without some socca right?) pumpkin [...]

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pecan pumpkin glazed donuts

January 28, 2012

yep! you read right – today the recipe we are sharing is gluten free vegan pumpkin glazed donuts with a pecan crumble as we mentioned yesterday, we had these photos on our computer, but just never got around to editing them till now. there were a ton of pictures, so took us awhile to get [...]

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